About Us. 

Bespoke menus

using only fresh

local produce. 

 

Catering Naturally, based in Kent which is traditionally known as "The Garden of England", was created in 2010 by Dawn Phelps and Allan Morris.  With their talented team they provide delicious food, served by friendly, professional staff, with an eye for detail and a commitment to excellent service. At Catering Naturally, emphasis is placed on using fresh, locally sourced high quality ingredients.  

Who Are We? 

We are imaginative chefs and expert caterers.

The team at Catering Naturally love to produce imaginative and delicious menus. However, your first point of contact will be with our experienced team in the office who will put you directly in contact with the best person in the company to assist with your requirements, be it On-site Contract Catering, Corporate or Office Dining or a Working Lunch, we offer a menu and service to suit your palate and your budget.

What We Do. 

Delicious catering for Business and Special Occasions.  

 

At Catering Naturally every client is different and every menu is created from scratch using the finest ingredients, including locally sourced and home grown. We provide a range of menus that are personal to your taste and specific requirements. Whatever your requirements, from staff or student meals, to client fine dining, business breakfasts, or working lunches, Catering Naturally welcomes the opportunity to cater all your business requirements. 

Our Ethos. 

As stewards of the Earth, our team follow ethical practices. 


 

At Catering Naturally we place great importance on being environmentally and ethically aware, therefore we are also discerning when it comes to choosing the suppliers of our fresh produce. We believe it is all our responsibility to be stewards of the earth, therefore wherever and whenever possible, we use local suppliers. By sourcing our products as locally as possible we ensure freshness, reduce travel miles and in-turn our carbon footprint.  We only use ethically sourced meats and we recycle the majority of waste generated in our kitchen.